A Couple Tips and a Question
Happy Sunday Forever Team.... I hope all of you and your families are staying safe and healthy. Over the last week I have had several questions from clients so I thought I would share. 1) How do I cook frozen vegetables so they are not SOGGY? First and foremost - frozen veggies ARE nutritious!!! I find that steaming veggies in the microwave or in a tiny bit of water on the stove works well. My favorite method of cooking frozen vegetables is ROASTING in the oven at 400 degre